Why Make This Recipe
Crispy Air Fryer Apple Fries are a delightful twist on traditional fries. They are sweet, crunchy, and healthier than regular fries! If you’re looking for a fun dessert or snack that is easy to make and enjoyable for both kids and adults, this recipe is for you. Plus, using an air fryer means less oil and a lighter treat, making it a win for anyone watching their calorie intake.
How to Make Crispy Air Fryer Apple Fries
Ingredients:
- 2 large apples (Granny Smith, Honeycrisp, or your favorite variety)
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (or regular breadcrumbs)
- 2 teaspoons cinnamon
- 2 tablespoons granulated sugar
- Cooking spray
- For the Dipping Sauce:
- 1/2 cup caramel sauce (optional)
- 1/2 cup vanilla yogurt (optional for a lighter option)
Directions:
Prepare the Apples
Peel the apples if desired and slice them into wedges about 1/2 inch thick. Remove the core and seeds. In a small bowl, mix the cinnamon and sugar, and set aside.Set Up the Breading Station
Place the flour in one bowl, the beaten eggs in another, and the panko breadcrumbs in a third bowl. Add half of the cinnamon-sugar mixture to the breadcrumbs and mix well.Coat the Apple Slices
Dredge each apple slice in the flour, shaking off any excess. Dip it into the beaten egg, ensuring it is fully coated. Press the slice into the breadcrumb mixture, making sure it is evenly coated. Repeat the process for all apple slices.Air Fry
Preheat your air fryer to 375°F (190°C) for 3 minutes. Arrange the breaded apple slices in a single layer in the air fryer basket. Spray the slices lightly with cooking spray. Air fry for 8 to 10 minutes, flipping halfway through the cooking time, until the apple fries are golden brown and crispy.Serve
While the apple fries are still hot, sprinkle them with the remaining cinnamon-sugar mixture for extra sweetness. Serve immediately with caramel sauce or vanilla yogurt for dipping.
How to Serve Crispy Air Fryer Apple Fries
Crispy Air Fryer Apple Fries are best served warm. You can enjoy them on their own or dip them into caramel sauce or vanilla yogurt for added flavor. They make a great snack or dessert for gatherings, picnics, or even a cozy night in.
How to Store Crispy Air Fryer Apple Fries
To store leftover apple fries, let them cool completely and place them in an airtight container. You can keep them in the fridge for up to 3 days. To reheat, pop them back into the air fryer for a few minutes to regain their crispiness.
Tips to Make Crispy Air Fryer Apple Fries
- Choose apples that are firm and crisp for the best texture.
- For added crunch, consider using regular breadcrumbs if you can’t find panko.
- Don’t overcrowd the air fryer basket to ensure even cooking and crispiness.
- Feel free to adjust the cinnamon and sugar to your taste preference.
Variation
For a fun twist, try adding some finely chopped nuts to the breadcrumb mixture. This will give your apple fries an extra crunch and a different flavor.
FAQs
1. Can I use different types of fruit?
Yes! You can try this recipe with pears or even bananas for a different taste.
2. How do I make them gluten-free?
You can substitute all-purpose flour with a gluten-free flour blend and use gluten-free breadcrumbs.
3. Can I freeze the apple fries?
Yes, you can freeze the uncooked breaded apple slices. Just freeze them on a baking sheet and then transfer them to an airtight container. Cook them directly from frozen when you’re ready to enjoy!
Crispy Air Fryer Apple Fries
Ingredients
For the Apple Fries
- 2 large large apples (Granny Smith, Honeycrisp, or your favorite variety) Choose firm and crisp apples for the best texture.
- 1/2 cup all-purpose flour Can be substituted with gluten-free flour blend.
- 2 large eggs, beaten
- 1 cup panko breadcrumbs (or regular breadcrumbs) For added crunch, use regular breadcrumbs if panko is unavailable.
- 2 teaspoons cinnamon Adjust to taste.
- 2 tablespoons granulated sugar Adjust to taste.
- Cooking spray For spraying the apple slices.
For the Dipping Sauce
- 1/2 cup caramel sauce Optional.
- 1/2 cup vanilla yogurt Optional for a lighter option.
Instructions
Preparation
- Peel the apples if desired and slice them into wedges about 1/2 inch thick. Remove the core and seeds.
- In a small bowl, mix the cinnamon and sugar, and set aside.
Breading Station
- Place the flour in one bowl, the beaten eggs in another, and the panko breadcrumbs in a third bowl.
- Add half of the cinnamon-sugar mixture to the breadcrumbs and mix well.
Coating the Apple Slices
- Dredge each apple slice in the flour, shaking off any excess.
- Dip it into the beaten egg, ensuring it is fully coated.
- Press the slice into the breadcrumb mixture, making sure it is evenly coated. Repeat the process for all apple slices.
Air Frying
- Preheat your air fryer to 375°F (190°C) for 3 minutes.
- Arrange the breaded apple slices in a single layer in the air fryer basket.
- Spray the slices lightly with cooking spray.
- Air fry for 8 to 10 minutes, flipping halfway through the cooking time, until the apple fries are golden brown and crispy.
Serving
- While the apple fries are still hot, sprinkle them with the remaining cinnamon-sugar mixture for extra sweetness.
- Serve immediately with caramel sauce or vanilla yogurt for dipping.