5 Delicious Chicken and Potato Recipes for Every Occasion
Chicken and Potato are a classic pairing that never disappoints when is time to enjoy comfort food. If you’re looking for an easy dinner for a weeknight or something more special to serve for a Sunday brunch These dishes will please your hunger and delight your guests.
1. Herb-Roasted Chicken and Potatoes
Ingredients
- 4 thighs of a chicken
- Four large potatoes cut into wedges
- 3 tbsp olive oil
- 2 tsp rosemary
- 2 tsp thyme
- Four cloves garlic, minced
- Add salt and/or pepper according to your taste
Instructions
- Preheat oven until 400 degrees F (200degC).
- Mix chicken, potatoes rosemary, olive oil, garlic, thyme, salt and pepper in one large bowl.
- Spread evenly over the baking sheets.
- The roasting process takes 35 – 40 mins or until the chicken is cooked to perfection and the potatoes are crisp.
2. Creamy Chicken and Potato Casserole
Ingredients
- 2 cups cooked chicken, shredded
- Three huge potatoes carefully sliced
- 1 cup heavy cream
- 1 cup cheddar cheese, shredded
- 1 tsp of thyme
- Add salt and/or pepper according to your taste
Instructions
- Heat oven up to 350degF (190degC).
- Layer chicken and potatoes in a baking dish that has been greased.
- Mix cheese, cream and thyme with salt and pepper in one bowl.
- Sprinkle the potatoes and chicken.
- Bake in the oven for about 45 minutes, or until bubbly and golden.
3. Spicy Chicken and Potato Stir-Fry
Ingredients
- 2 chicken breasts cut into pieces
- Two large potatoes, diced
- One bell pepper, sliced
- One onion, sliced
- 2 tbsp soy sauce
- 1 tsp chili flakes
- 2 tbsp vegetable oil
Instructions
- Make oil by heating it in a big pot at medium-low temperature.
- Add the chicken and cook until it is browned.
- Add bell pepper, potatoes, and onions.
- Mix in chili sauce and soy sauce. chilli flakes.
- Cook until the potatoes are tender in about fifteen minutes.
4. Lemon-Garlic Chicken and Potato Skewers
Ingredients
- 2 chicken breasts sliced into pieces
- Three large potatoes, cut into chunks
- 3 tbsp olive oil
- Juice from 2 lemons
- Four cloves garlic, minced
- Pepper and salt to suit your tastes
Instructions
- Mix lemon juice, olive oil garlic, salt and pepper in one bowl.
- Add potatoes and chicken and let it marinate for 30 minutes.
- Thread onto Skewers.
- Grill on medium heat for 15 to 20 minutes, rotating it every now and then.
5. Slow Cooker Chicken and Potato Stew
Ingredients
- Two chicken breasts
- Four large potatoes, diced
- Three carrots, sliced
- Two stalks cut
- 4 cups chicken broth
- 2 tsp thyme
- Add salt and/or pepper according to your taste
Instructions
- Put chicken along with potatoes, carrots and celery in the slow cooker.
- Incorporate chicken broth and thyme salt as well as pepper.
- In the oven, cook on low until 6-8 hours.
Conclusion
The recipes for potato and chicken are flexible and simple to prepare, which makes them perfect for any occasion. Explore various spices, herbs, and cooking methods to make distinct variations. Take pleasure in the delicious taste from this timeless duo now!
Chicken and Potato Recipes
A collection of five delicious recipes featuring a classic pairing of chicken and potatoes, perfect for any occasion.
Ingredients
Herb-Roasted Chicken and Potatoes
- 4 thighs 4 thighs of a chicken
- 4 large Four large potatoes cut into wedges
- 3 tbsp 3 tbsp olive oil
- 2 tsp 2 tsp rosemary
- 2 tsp 2 tsp thyme
- 4 cloves Four cloves garlic, minced
- Add salt and/or pepper according to your taste
Creamy Chicken and Potato Casserole
- 2 cups 2 cups cooked chicken, shredded
- 3 large Three huge potatoes carefully sliced
- 1 cup 1 cup heavy cream
- 1 cup 1 cup cheddar cheese, shredded
- 1 tsp 1 tsp of thyme
- Add salt and/or pepper according to your taste
Spicy Chicken and Potato Stir-Fry
- 2 breasts 2 chicken breasts cut into pieces
- 2 large Two large potatoes, diced
- 1 medium One bell pepper, sliced
- 1 medium One onion, sliced
- 2 tbsp 2 tbsp soy sauce
- 1 tsp 1 tsp chili flakes
- 2 tbsp 2 tbsp vegetable oil
Lemon-Garlic Chicken and Potato Skewers
- 2 breasts 2 chicken breasts sliced into pieces
- 3 large Three large potatoes, cut into chunks
- 3 tbsp 3 tbsp olive oil
- 2 large Juice from 2 lemons
- 4 cloves Four cloves garlic, minced
- Pepper and salt to suit your tastes
Slow Cooker Chicken and Potato Stew
- 2 breasts Two chicken breasts
- 4 large Four large potatoes, diced
- 3 large Three carrots, sliced
- 2 stalks Two stalks cut
- 4 cups 4 cups chicken broth
- 2 tsp 2 tsp thyme
- Add salt and/or pepper according to your taste
Instructions
Herb-Roasted Chicken and Potatoes
- Preheat oven until 400 degrees F (200 degrees C).
- Mix chicken, potatoes, rosemary, olive oil, garlic, thyme, salt, and pepper in a large bowl.
- Spread evenly over the baking sheets.
- Roast for 35 - 40 minutes or until the chicken is cooked to perfection and the potatoes are crisp.
Creamy Chicken and Potato Casserole
- Heat oven to 350 degrees F (190 degrees C).
- Layer chicken and potatoes in a greased baking dish.
- Mix cheese, cream, thyme, salt, and pepper in a bowl.
- Sprinkle the cheese mixture over the potatoes and chicken.
- Bake for about 45 minutes, or until bubbly and golden.
Spicy Chicken and Potato Stir-Fry
- Heat vegetable oil in a large pot over medium-low temperature.
- Add the chicken and cook until browned.
- Add bell pepper, potatoes, and onions.
- Mix in chili sauce and soy sauce, and chili flakes.
- Cook until the potatoes are tender, about fifteen minutes.
Lemon-Garlic Chicken and Potato Skewers
- Mix lemon juice, olive oil, garlic, salt, and pepper in a bowl.
- Add potatoes and chicken and let marinate for 30 minutes.
- Thread onto skewers.
- Grill on medium heat for 15 to 20 minutes, rotating occasionally.
Slow Cooker Chicken and Potato Stew
- Place chicken, potatoes, carrots, and celery in the slow cooker.
- Incorporate chicken broth, thyme, salt, and pepper.
- Cook on low for 6-8 hours.
Notes
These recipes are flexible and simple to prepare, perfect for any occasion. Explore various spices, herbs, and cooking methods to create distinct variations.