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why make this recipe

This Mouthwatering Creamy Ranch Chicken CrockPot Recipe is perfect for busy weeknights. It requires minimal effort and delivers every time. The combination of ranch seasoning, creamy soup, and tender chicken creates a satisfying meal that the whole family will love. Plus, cooking it in a CrockPot means you can set it and forget it, letting you manage your time better.

how to make Mouthwatering Creamy Ranch Chicken CrockPot Recipe

Ingredients:

4 boneless, skinless chicken breasts
1 packet ranch seasoning mix
1 can (10.5 ounce) cream of chicken soup
1/2 cup chicken broth
1/2 cup sour cream
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1 tablespoon olive oil (optional for searing)
1 cup shredded cheddar cheese (optional for garnish)
Fresh parsley, chopped (optional for garnish)

Crockpot filled with tender chicken breasts simmering in a creamy ranch sauce, topped with shredded cheese, parsley, and red pepper flakes. — Ultra-tender crockpot ranch chicken smothered in a rich, creamy sauce and sprinkled with cheese and herbs—comfort food that practically cooks itself.

Directions:

First, you have the option to sear the chicken breasts for a few minutes in a skillet with olive oil. This step helps to lock in the juices and adds an extra layer of flavor. After that, place the chicken in your trusty slow cooker and let the magic happen.

In a separate bowl, whisk together the cream of chicken soup, ranch seasoning, chicken broth, sour cream, garlic powder, onion powder, and black pepper. Pour this flavorful sauce over the chicken in the CrockPot, cover it, and let the slow cooker work its culinary wonders.

For optimal tenderness and flavor, cook the Creamy Ranch Chicken CrockPot on low for 4-6 hours or on high for 2-3 hours. The chicken should be cooked through and easily shredded with a fork.

Once the cooking time is up, feel free to garnish the dish with shredded cheddar cheese and fresh, chopped parsley for added flavor and visual appeal. Serve this comforting Creamy Ranch Chicken warm, alongside rice, mashed potatoes, or a fresh green salad for a complete and satisfying meal.

how to serve Mouthwatering Creamy Ranch Chicken CrockPot Recipe

Serve this delicious chicken with a side of fluffy rice, creamy mashed potatoes, or a light green salad. You can also use it as a filling for sandwiches or tacos, making every meal exciting and different.

how to store Mouthwatering Creamy Ranch Chicken CrockPot Recipe

Place any leftovers in an airtight container and refrigerate them. It will stay fresh for about 3-4 days. You can also freeze it for longer storage. Just make sure to reheat it thoroughly before serving.

tips to make Mouthwatering Creamy Ranch Chicken CrockPot Recipe

Sear the Chicken: Searing the chicken first adds extra flavor, but it’s optional if you’re short on time.
Add Veggies: Feel free to add in some chopped vegetables, like carrots or potatoes, for a one-pot meal.
Adjust Seasoning: Taste the sauce before pouring it over the chicken. You can adjust the seasoning to match your preference.

variation

You can easily customize this recipe. Try using different types of creamy soups, like cream of mushroom or cream of celery. You can also substitute the chicken breasts for thighs, which will give you a different texture and flavor.

FAQs

Can I use frozen chicken?
Yes, you can use frozen chicken breasts. Just increase the cooking time by about an hour.

What can I serve with the Creamy Ranch Chicken?
It pairs well with rice, mashed potatoes, or a fresh salad. You can also put it in tacos or sandwiches.

Can I make this dish ahead of time?
Yes, you can prepare it ahead of time and store it in the fridge until you are ready to cook it in the CrockPot.