Why Make This Recipe
Lemon Pepper Chicken Dinner is a delightful and easy meal that brings bright flavors to your table. It’s perfect for busy weeknights or when you want to impress guests without spending hours in the kitchen. The combination of juicy chicken breasts and zesty lemon pepper creates a dish that everyone will love. Plus, it’s quick to prepare and cook, making it a go-to choice for family dinners.
How to Make Lemon Pepper Chicken Dinner
Ingredients:
- 4 chicken breasts
- 2 tablespoons lemon pepper seasoning
- 4 tablespoons butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- Lemon wedges for serving
Directions:
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with lemon pepper seasoning and salt.
- In a skillet, melt the butter over medium heat and add minced garlic, cooking until fragrant.
- Add the seasoned chicken breasts to the skillet and sear for 4-5 minutes on each side.
- Transfer the chicken to a baking dish and pour the garlic butter sauce over it.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
- Serve with lemon wedges.
How to Serve Lemon Pepper Chicken Dinner
Serve the Lemon Pepper Chicken Dinner hot, garnished with fresh lemon wedges. This dish goes well with a side of steamed vegetables or a fresh salad. You can also pair it with rice or mashed potatoes to create a complete meal.
How to Store Lemon Pepper Chicken Dinner
To store leftovers, let the chicken cool completely. Place it in an airtight container in the fridge, where it will last for up to 3 days. To reheat, simply warm it in the oven or microwave until heated through.
Tips to Make Lemon Pepper Chicken Dinner
- For extra flavor, marinate the chicken in lemon juice for an hour before cooking.
- Use fresh minced garlic for a stronger garlic flavor.
- Don’t overcook the chicken; it should be juicy and tender.
- Feel free to add herbs like parsley or thyme for more flavors.
Variation
You can easily customize this recipe. For a spicy kick, add red pepper flakes to the seasoning. If you want a creamy sauce, stir in some heavy cream after you take the chicken out of the skillet.
FAQs
Can I use frozen chicken breasts?
Yes, but it’s best to thaw them completely before cooking for even cooking.
What if I don’t have lemon pepper seasoning?
You can make your own by mixing equal parts lemon zest and cracked black pepper, along with a touch of salt.
Can I grill the chicken instead of baking it?
Absolutely! Grilling will add a nice smoky flavor to the chicken. Just be sure to monitor the cooking time, as it may vary.
Lemon Pepper Chicken Dinner
Ingredients
Chicken and Seasoning
- 4 chicken breasts Boneless and skinless
- 2 tablespoons lemon pepper seasoning
- 4 tablespoons butter Unsalted
- 4 cloves garlic, minced Use fresh for better flavor
- Salt and pepper to taste
- Lemon wedges for serving Optional garnish
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with lemon pepper seasoning and salt.
Cooking
- In a skillet, melt the butter over medium heat and add minced garlic, cooking until fragrant.
- Add the seasoned chicken breasts to the skillet and sear for 4-5 minutes on each side.
- Transfer the chicken to a baking dish and pour the garlic butter sauce over it.
- Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through.
Serving
- Serve hot, garnished with fresh lemon wedges.