why make this recipe
Moose Farts are a fun and delicious treat that’s perfect for any occasion. They have a great combination of flavors and textures, making them a favorite for kids and adults alike. Plus, they are simple to make and don’t require baking, which makes them a quick sweet snack or dessert!
how to make Moose Farts
Ingredients :
- 1 cup peanut butter
- 1 cup powdered sugar
- 1 cup graham cracker crumbs
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1/2 cup butter, softened
Directions :
- In a bowl, mix together peanut butter and butter until smooth.
- Gradually add powdered sugar and graham cracker crumbs, mixing until combined.
- Fold in mini marshmallows and chocolate chips.
- Form the mixture into small balls and place them on a baking sheet.
- Refrigerate until firm.
- Serve and enjoy!
how to serve Moose Farts
You can serve Moose Farts as a fun snack or treat at parties, picnics, or family gatherings. They are great on their own, or you can pair them with a glass of milk or hot chocolate. They also make a nice addition to dessert platters.
how to store Moose Farts
Store your Moose Farts in an airtight container in the refrigerator. They will stay fresh for up to a week. If you want to keep them longer, you can freeze them. Just place them in a freezer-safe container and they will last for up to a month.
tips to make Moose Farts
- Use creamy peanut butter for a smoother texture, but crunchy peanut butter adds a fun crunch!
- Make sure your butter is softened to room temperature for easy mixing.
- If you want more chocolate flavor, you can use chocolate chips with a higher cocoa content.
- You can also roll the balls in crushed graham crackers or extra powdered sugar for a fun finish.
variation
For a different twist, try adding nuts or dried fruit to the mixture. You can also substitute the chocolate chips for butterscotch or white chocolate chips for unique flavors.
FAQs
Can I use natural peanut butter?
Yes, you can use natural peanut butter! Just know that it may affect the consistency a bit, so you might need to adjust the amount of powdered sugar.
How do I know when they are firm enough?
Refrigerate the balls for at least an hour. They should feel firm to the touch and hold their shape well.
Can I make these vegan?
Yes! Use a dairy-free butter alternative and make sure that the chocolate chips are dairy-free as well. You can swap out marshmallows for vegan options too.
Moose Farts
Ingredients
Main Ingredients
- 1 cup peanut butter Use creamy or crunchy based on preference.
- 1 cup powdered sugar
- 1 cup graham cracker crumbs
- 1 cup mini marshmallows Can use vegan alternatives if desired.
- 1/2 cup butter, softened At room temperature for easy mixing.
- 1 cup chocolate chips Can substitute with butterscotch or white chocolate chips.
Instructions
Preparation
- In a bowl, mix together peanut butter and softened butter until smooth.
- Gradually add powdered sugar and graham cracker crumbs, mixing until combined.
- Fold in mini marshmallows and chocolate chips.
- Form the mixture into small balls and place them on a baking sheet.
- Refrigerate until firm.
- Serve and enjoy!