Turkey Cheddar Lunch Roll Ups
A delightful, easy snack or meal featuring rolled tortillas filled with slices of turkey, cheddar cheese, and fresh vegetables.
Ingredients
For the Roll Ups
- 8 oz Sliced turkey Can substitute with chicken or plant-based protein.
- 4 oz Cheddar cheese Different cheese types like Swiss or pepper jack can be used.
- 2 cups Fresh vegetables (e.g., lettuce, bell peppers, cucumbers) Feel free to use any fresh veggies.
- 4 units Tortillas or wraps Whole wheat or gluten-free wraps can be used.
For the Sauce (Optional)
- 2 tbsp Mustard or any preferred spread Customize with your favorite spread.
Instructions
Preparation
- Lay a tortilla or wrap flat on a clean surface.
- Place slices of turkey evenly over the tortilla.
- Add slices of cheddar cheese on top of the turkey.
- Layer fresh veggies of your choice on top.
- If using, spread a layer of mustard or your preferred spread.
- Roll the tortilla tightly from one end to the other.
- Slice into bite-sized pieces and serve immediately or store in the fridge for later.
Notes
Roll-ups can be prepared and stored for up to 24 hours in the fridge. Best enjoyed cold.