Smashburger Quesadillas
These Smashburger Quesadillas combine the classic flavors of a burger into a crispy, cheesy delight, perfect for meals or snacks.
Ingredients
Main Ingredients
- 1 lb ground beef Freshly ground beef for the best flavor.
- to taste Salt, pepper, garlic powder Use for seasoning the beef.
- 4 large flour tortillas Flour tortillas are preferred for their flexibility.
- 1 cup shredded cheddar or American cheese Enjoy different cheese varieties for unique flavors.
- as desired pickles, diced onions, burger sauce Optional toppings for serving.
Instructions
Preparation
- Heat a skillet or griddle over medium-high heat.
- Press a small handful of ground beef directly onto one half of each tortilla. Season well with salt, pepper, and garlic powder.
Cooking
- Cook the beef side down for 2–3 minutes until browned.
- Flip the tortilla, sprinkle with cheese, and fold it in half.
- Grill both sides until crispy and the cheese is melted.
- Slice the quesadilla and serve with your favorite burger toppings or dipping sauce.
Notes
For best results, ensure the skillet is hot enough before adding the beef for a good sear. Don't overload with filling. You can also experiment with different cheeses and toppings like jalapeños or avocado.