Oven-Baked BBQ Chicken
A delicious and easy oven-baked BBQ chicken dish that delivers smoky flavors and tender, juicy meat in about 30 minutes.
Ingredients
For the Base
- 4 pieces boneless chicken breasts Feel free to use skin-on chicken thighs for richer flavor.
- Salt and pepper to taste Don't skip the seasoning for enhanced flavor.
For the Sauce
- 1 cup BBQ sauce For a lighter option, try a low-sugar or homemade BBQ sauce.
- Olive oil Optional; can substitute with avocado oil for different flavor.
To Serve
- Additional BBQ sauce if desired
Instructions
Preparation
- Preheat your oven to 400°F (200°C).
- Pat the chicken breasts dry with paper towels. Season them generously with salt and pepper.
- Brush or coat the chicken breasts evenly with the BBQ sauce, ensuring each piece is well-covered.
- If desired, drizzle a little olive oil over the chicken to enhance flavor and moisture.
Baking
- Place the chicken in a baking dish and bake for 25 to 30 minutes, or until cooked through and reaches an internal temperature of 165°F (74°C).
Notes
Let it rest after baking for a few minutes to ensure juiciness. Store leftovers in an airtight container for easy access during the week.