Oreo Balls
Oreo Balls are a simple and delicious treat, perfect for parties or as a sweet snack at home. Easy to customize with toppings, these no-bake treats will delight everyone.
Ingredients
Main ingredients
- 1 pkg Oreo cookies Crushed into fine crumbs
- 8 oz Cream cheese Use full-fat for best results
- 1 cup Chocolate For coating; can use milk, dark, or white chocolate
Instructions
Preparation
- Crush the Oreo cookies in a bowl until fine crumbs form.
- Mix in the cream cheese until well blended.
- Roll the mixture into balls and place them on a tray.
- Freeze for about 30 minutes.
Coating
- Melt the chocolate and dip each ball into the chocolate, coating thoroughly.
- Place the chocolate-covered balls back on the tray and chill until the chocolate hardens.
Decoration and serving
- Decorate as desired before serving. You can serve them on their own or in cupcake liners for a fun presentation.
Notes
Keep Oreo Balls in an airtight container in the refrigerator for up to a week. For longer storage, freeze them for a few months and thaw in the fridge before serving.