Marshmallow Cream Cheese Fruit Dip
A delightful and creamy dip that pairs perfectly with fresh fruit, combining the sweetness of marshmallow fluff and the richness of cream cheese.
Ingredients
For the Base
- 1 cup marshmallow fluff
- 8 ounces cream cheese, softened You can use low-fat cream cheese for a lighter version.
- 1 teaspoon vanilla extract If you don’t have vanilla extract, you can use almond extract for a different flavor twist.
To Serve
- Fresh fruit (e.g., apples, strawberries, bananas, grapes) Use fresh fruit that's in season for the best flavor.
Instructions
Preparation
- In a mixing bowl, combine the marshmallow fluff and softened cream cheese.
- Add the vanilla extract to the mixture and continue mixing until everything is well combined and smooth.
- Transfer the dip to a serving bowl and arrange fresh fruit on a platter around it for easy dipping.
Notes
Chill the dip for about 30 minutes before serving to thicken it slightly. For extra flavor, sprinkle cinnamon or nutmeg just before serving.