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Lazy Honey Garlic Chicken

A simple, saucy dish with sweet and savory notes and a sticky, glossy finish that clings to tender baked chicken thighs, making it a perfect weeknight comfort meal.
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dinner, Main Course
Cuisine American, Comfort Food
Servings 4 servings
Calories 420 kcal

Ingredients
  

For the Chicken

  • 4 pieces chicken thighs Bone-in thighs recommended for juiciness.

For the Sauce

  • 1/4 cup honey Use maple syrup or agave for a vegan swap.
  • 1/4 cup soy sauce Low-sodium or gluten-free soy sauce can be used.
  • 4 cloves garlic, minced Fresh minced garlic recommended.
  • 1 tablespoon olive oil Any neutral oil can be substituted.
  • 1 teaspoon ground ginger Fresh grated ginger can also be used.
  • 1/2 teaspoon black pepper

To Serve (Optional)

  • 1 tablespoon sesame seeds Optional, for garnish.
  • 2 pieces green onions, chopped For garnish.

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C) and prepare a medium baking dish suitable for the chicken.
  • In a bowl, mix together honey, soy sauce, minced garlic, olive oil, ground ginger, and black pepper until combined.
  • Place the chicken thighs in the baking dish and pour the sauce over them, ensuring the sauce contacts the chicken.

Cooking

  • Bake the chicken in the preheated oven for 25-30 minutes, spooning sauce over thighs halfway through.
  • Remove the dish and let the chicken rest for 3-5 minutes before garnishing.
  • Sprinkle with sesame seeds and chopped green onions before serving.

Notes

Pat chicken dry for better browning. For a thicker glaze, broil briefly at the end.
Keyword Baked Chicken, Easy Chicken Recipe, Family-Friendly Meal, Honey Garlic Chicken, Weeknight Dinner