Chocolate Chip Christmas Bars
This simple and delicious Chocolate Chip Christmas Bars recipe is perfect for sharing during the holiday season, creating sweet memories with family and friends.
Ingredients
Main Ingredients
- 2 cups flour
- 1 cup sugar
- 1 cup butter, softened Make sure at room temperature
- 2 pieces eggs Beat in one at a time
- 1/2 cup milk
- 1 cup chocolate chips Consider using holiday-themed chocolate chips
Leavening Agents & Spices
- 2 teaspoons baking powder
- 2 teaspoons vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
Instructions
Preparation
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar until fluffy.
- Beat in the eggs, one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- In another bowl, mix together the flour, baking powder, cinnamon, and nutmeg.
- Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- Fold in the chocolate chips.
- Pour the batter into a greased baking pan, spreading it evenly.
Baking
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool, then decorate as desired.
Notes
These bars pair well with hot cocoa or coffee. For extra festive flavors, consider using mint chocolate chips.