Cheesy Garlic Chicken Wraps
Delicious and easy-to-make wraps filled with cheesy garlic chicken, perfect for a quick lunch or dinner.
Ingredients
Wrap Ingredients
- 4 large large tortillas
- 2 cups cooked chicken, shredded Can use leftover chicken or rotisserie chicken.
- 1 cup shredded cheese (cheddar or mozzarella) Choose your favorite cheese.
- 2 cloves garlic, minced
- 1/4 cup cream cheese
- 1 tablespoon olive oil
- to taste Salt and pepper
- to taste Fresh herbs (optional, for garnish)
Instructions
Cooking
- In a skillet, heat olive oil over medium heat and sauté the minced garlic until fragrant.
- Add the shredded chicken and season with salt and pepper. Mix in the cream cheese until melted and combined.
- Lay out the tortillas and evenly distribute the chicken mixture and shredded cheese onto each one.
- Roll the tortillas tightly, folding in the sides as you go to create wraps.
- Place the wraps seam-side down in the skillet and cook until golden brown and crispy.
- Slice the wraps in half and garnish with fresh herbs if desired. Serve warm.
Notes
Feel free to spice up your wraps with some hot sauce or peppers if you like heat. You can also add vegetables like spinach or bell peppers for extra flavor and nutrition. Make sure to not overcrowd the skillet when cooking the wraps to keep them crispy.