Apple Fritter Bites
Delightful sweet bites filled with juicy apple bits, perfect for any occasion.
Ingredients
Batter Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup milk
- 1 apple, peeled and diced
- as needed Oil for frying
- for dusting Powdered sugar
Instructions
Preparation
- In a large bowl, mix together the flour, baking powder, salt, cinnamon, and sugar.
- In another bowl, whisk together the eggs, vanilla extract, and milk.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Fold in the diced apple.
Cooking
- Heat oil in a deep frying pan over medium heat.
- Once hot, drop spoonfuls of batter into the oil and fry until golden brown on all sides.
- Remove from oil and drain on paper towels.
- Dust with powdered sugar before serving.
Notes
Serve warm with powdered sugar. Consider adding a scoop of vanilla ice cream or a drizzle of caramel sauce. Store leftovers in an airtight container at room temperature for up to two days, or refrigerate for up to a week.